The first Phillip Stark's restaurant called "Bon" opened in Moscow on the 12th of April 2006. The inside of “Bon” is full of an elaborate mix of interior luxuries: a crazy mix of negative-carpets, gold-plated armchairs, stools made of tyres and other preposterous items like expensive porcelain, crystal and silver. The author of “Bon’s” cuisine is Italian chef Fabio Testa.
